09 August 2011

crabs.

On our last day of vacation, we decided to have a nice family lunch to fill our bellies before embarking upon the 5 1/2 hour journey back to "civilization." Plus, this provided an excellent opportunity to talk Kevin into a quick trip to Forbidden Caverns before we escaped the 'southern charm' that is the Tennessee mountains. So we stopped at the Texas Steakhouse or Roadhouse or whatever it was.

Earlier in the week, I had sat salivating listening to Eve's tales of fresh Snow Crab legs on her assignment in Alaska, so when I saw the combination platter on the menu featuring filet mignon and Snow Crab legs for about $800.00, I HAD to order it.

"Please?" I asked sweetly, batting my lashes at my beloved.

"You're not going to stop thinking about them until you eat some are you?"

He knows me too well.

A short time later, our waiter appeared, his arms adorned with plates of food and began passing out the orders. Just as he sat down my platter before me, my young son jumped up excitedly and exclaimed (quite loudly) for the amusement of the entire resturaunt:

"Mommie's got crabs!"

To the waiter's credit, he did not even crack a smile until Kevin and I burst into hysterics. I'm just glad no one knew me there.

"Worlds can be found by a child and an adult bending down and looking together under the grass stems or at the skittering crabs in a tidal pool."

...Mary Catherine Bateson

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